The Gold Coast Restaurant – Menu, Contact, Location

When it comes to the expansion of tourism, restaurants play a significant role. Over the years, the number of restaurants in Accra and throughout Ghana has been steadily rising. Fine or good Japanese are already present in Accra, the capital of Ghana. Restaurants with a French, Spanish, or African theme. And among these restaurants in Accra, one of the best places to eat is The Gold Coast Restaurant.

Here is a recent global news item. Beginning in London in 2004, The Gold Coast Restaurant & Cocktail Bar has just expanded by launching here in Accra’s Airport Residential neighbourhood. It offers a welcome variety of seafood dishes and traditional Ghanaian fare. The service is of a high calibre, it should be noted. With images of highlife musicians like Osibisa, Jewel Ackah, Ebo Taylor, and others on the walls, the décor harkens back to the genre’s heyday. All in all, a fantastic location for some fantastic cuisine.

Their unique daily buffets create a distinctive flavour in Ghanaian food, which seldom ever goes unnoticed. The restaurant stands to be a leader in this melieu not by accident, thanks to properly chosen wine tasters who remember all the tasting notes of domestic and international wines. And of course, our weekly live bands of Ghanaian and African soul music feature artists that tell you the tales of many generations from The Gold Coast days that have been passed down to them, and hey, they couldn’t let that pass unnoticed.

Brief History

William and Francesca Quagraine established The Gold Coast Bar & Restaurant in London in 2004. What you see today is the result of 11 years of fine-tuning, product development, and a tonne of work. In our London location, the restaurants already serve more than 3,000 patrons each week.

The Gold Coast Restaurant Contact Details

Tel: 0302 799834
Email: info@tgcrestaurant.com

Website: tgcrestaurant.com

Address

The Gold Coast Restaurant & Cocktail Bar 32 Fifth Ave Ext, Cantonments Accra

Opening Hours

Monday – Friday : 11:00 Am – 12 Midnight
Saturday – Sunday : 11:00 – 12:00 Midnight

The Gold Coast Restaurant Menu

STARTERS

ItemPriceOrder
1. Prawn Avocado Salad(lettuce, tomato, red onion, prawns, avocado & olives)GH₵ 60
2. MIxed Green Saladlettuce, tomato, cucumber, green pepper, & croutonGH₵ 40
3. Spicy Fries Calamarideep fried calamari served with tartar sauce on a bed of lettuceGH₵ 65

LIGHT BITES/APPETISERS

ItemPriceOrder
1. Chicken Gizzardsoft crispy chicken gizzards tossed in delicious local spicesGH₵ 54
2. Grilled Chicken WingsBBQ SpicyGH₵ 54
3. Akonfem FullGrilled wine marinated full guinea fowl tossed with local spicesGH₵ 114
4. Lamb Donner KebabImported lamb donner kebab on the grillGH₵ 84
5. Yam ballsYam ballsGH₵ 30
6. KeleweleKeleweleGH₵ 30
7. Suya Fish KebabWell marinated chargrilled fish fillet chunks on a skewerGH₵ 72
8. Suya Beef Kebabchar-roast beef fillet slices with local spicy seasoning in a wrapGH₵ 60
9. Suya Chicken KebabChar-grilled chicken breast chunks seasoned with local spices on a skewerGH₵ 60
10. Original Chef’s Specialgrilled marinated chicken pieces on the bone tossed in spicy chefs special sauceGH₵ 54

SPECIALS

ItemPriceOrder
1. GC Special RiceGC Special RiceGH₵ 65

VEGETARIAN

ItemPriceOrder
1. Tropical Veg(with black eyed beans)GH₵ 45

MEAT

ItemPriceOrder
1. Beef StewBeef cubes in a delicious tomato sauceGH₵ 55

PIZZAS

ItemPriceOrder
1. Spicy hotminced beef, green chillies, onions, mozzarellaGH₵ 78
2. Beef supremebeef pepperoni, diced beef, smoked ham, onion, green pepper, mozzarellaGH₵ 84
3. Chicken Supremechicken, onion, green pepper, mozzarellaGH₵ 78
4. Vegetarianonion, green pepper, sweet corn, olives, mushroomGH₵ 66
5. Margheritatomato, mozzarellaGH₵ 66
6. Sea foodsquid, shrimps, tuna, onion, green pepper, tomatoes, mozzarellaGH₵ 96

CHICKEN WINGS

ItemPriceOrder
1. Chicken Wings (BBQ & Spicy)Chicken Wings (BBQ & Spicy)GH₵ 65

SEAFOOD PLATTERS

ItemPriceOrder
1. GC Mini Seafood Platter (S) – 2 Person Minimum(Cassava fish, calamari, prawns served with one side orders and salad garnish)GH₵ 312
2. GC Seafood Platter4 Persons Maximum Grilled jewelry of the sea mix of squid lobster prawn fish served with two side orders and saladGH₵ 474
3. Butcher’s Platter4 Persons Maximum suya beef donner kebab gizzard chicken wings beef sausage and chefs special served with two side orders and salad garnishGH₵ 444
4. Mini Butcher’s Platter2 Person Minimum chicken wings suya donner kebab chefs special chicken served with two side order and salad garnishGH₵ 288

DESSERTS

ItemPriceOrder
1. Chocolate MousseChocolate MousseGH₵ 45
2. Tropical Fruit SaladTropical Fruit SaladGH₵ 30
3. CheesecakeCheesecakeGH₵ 45

PORK

ItemPriceOrder
1. Jerk Pork (char-grilled pork marinated Caribbean style – spicy)char-grilled pork marinated Caribbean style – spicyGH₵ 65

EXTRAS

ItemPriceOrder
1. Jollof RiceJollof RiceGH₵ 30
2. AponkyiAponkyiGH₵ 15
3. Boiled YamBoiled YamGH₵ 22
4. AtsekeAtsekeGH₵ 22
5. ApemApemGH₵ 22
6. TilapiaTilapiaGH₵ 24
7. Plantain/AlokoPlantain/AlokoGH₵ 30
8. Sauteed PotatoesSauteed PotatoesGH₵ 30
9. Dry FishDry FishGH₵ 24
10. Plain ricePlain riceGH₵ 22
11. SnailsSnailsGH₵ 42
12. BankuBankuGH₵ 8
13. Vegetable RiceVegetable RiceGH₵ 30
14. MushroomsMushroomsGH₵ 18
15. OmotuoOmotuoGH₵ 8
16. WaakyeWaakyeGH₵ 30
17. FufuFufuGH₵ 8
18. Yam ballsYam ballsGH₵ 30

SEAFOOD

ItemPriceOrder
1. King Prawn Specialchargrilled king prawns topped with sautéed capsicum red onionGH₵ 114
2. Grilled Atlantic Fishgrilled fish stuff with sautéed spinachGH₵ 84
3. Tilapia a la Abidjanchar-grilled tilapia marinated with Ivorian seasonings garnished with vegetablesGH₵ 84
4. Cassava Cassavapan-fried cassava fish topped with parsley garlic tomato spring onion and olive oil salsaGH₵ 90

LOCAL LUNCH

ItemPriceOrder
1. Aponkyi Nkaragoat meat intestines cooked in delicious tomato light soupGH₵ 60
2. NkatseGroundnut soup with a choice of fish meat or chickenGH₵ 60
3. AbePalm-nut soup with a choice of fish meat or chickenGH₵ 66
4. Palava SaucePalava SauceGH₵ 60
5. Red RedRed RedGH₵ 60
6. Tilapia SoupTilapia SoupGH₵ 72

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