Fat Fish Accra is a beautiful home away from home with its lovely modern setting, cosy ambience, and healthful fare. There is something for everyone at Fat Fish, including savoury, international food and classic favourites like duck salad and prawns cooked in lemongrass. Additionally, a full bar is available for us to use in the creation of our speciality drinks. Visit the restaurant for your special family gatherings and dates so you can enjoy our delectable brunch menu with gorgeous folks.
Stylish seafood-centric Modern European restaurant. In a distinctly warm and cosy setting, the restaurant serves the freshest seafood on the market along with other delicious creative meals. The restaurant’s mission is to continually surprise and please customers, with the high calibre of the food and our renowned warm service. The restaurant is one of the best restaurants at Villagio, Accra.
If there was a 5-star +1 option for restaurant ratings then Fat Fish Accra is a 6-star restaurant. This restaurant is excellent. A wonderful supper was prepared in an unusual manner. Every table receives palette cleanser dishes or unexpected meals from the chef. And who doesn’t relish the occasional surprise? If you are visiting the restaurant and you are brave, try the Zombie on the menu, it definitely a head-turner. The restaurant has over the years serve both locals and tourists with amazing and delicious cuisines.
If you are in Accra or now planning your trip, add Fat Fish Restaurant Accra to your budget list and share your experience with me in the comment section.
Fat Fish Restaurant Accra Menu
TAPAS
HOT PEPPER SHRIMP
¢80
fried battered shrimp, hot pepper mayonnaise, chili, scallion
CAJUN
¢80
spiced squid, pickled jalapeño with smoke roast capsicum, squid ink aioli
DUCK SALAD
¢85
crispy hoisin duck, orange salad, tomato, tapioca, pomegranate, rocket, sweet potato gaufrette, cognac dressing
FOIE GRAS BEEF SLIDERS
¢110
beef sliders seared foie gras, brioche bun, black truffle aioli, balsamic onion jam, yam fries
FIRST
TUNA TARTARE
¢90
corn-tomato salsa, soy peanut dressing
CRAB CAKES
¢90
blue crab, coconut, sesame breading, ruby grapefruit preserve
SALMON TARTARE
¢90
fresh salmon, avocado, potato gaufrette soy, ginger, jalapeño dressing
GINGER SCALLOPS
¢90
seared scallops, ginger cream, leeks, crispy ginger
DUCK, FOIE GRAS
¢90
foie gras, grilled brioche, cranberry gel, duck croquette
ROLLED PORK
¢90
red pepper pomegranate jus, pomme puree
OCTOPUS
¢90
grilled octopus, beetroot, warm potato salad, hot pepper ketchup, jalapeño, beetroot tzatziki
LOBSTER FOIE GRAS RAVIOLI
¢90
lobster, foie gras ravioli, lobster bisque black truffle salsa
SECOND
COD
¢220
pan fried cod fillets, lemongrass butter, miso beurre blanc, shiitake mushroom, pak choi
SOLE
¢220
sole, capers, noisette butter, cucumber-soy nest, parmesan pomme gratin, pinotage jus
SALMON
¢220
grilled norwegian salmon, rocket sauté, shiitake mushroom beure blanc
DUCK
¢220
Sous vide duck breast, pomme pave, orange jus
OXTAIL
¢220
12-hour braised beef oxtail, salsa verde
LAMB
¢220
roast lamb rack, rolled loin, green olive tapenade, mint gel, sauté kidney bordelaise
FILET MIGNON
¢220
grilled beef fillet, sauce perigord, sauté spinach
RABBIT PASTA
¢220
slow roasted rabbit ragout, garlic, onion, butter, parsley, tagliatelle
LOBSTER TRIO
¢220
grilled lobster, lobster tempura, sous vide lobster, lobster bisque
PERI-PERI PRAWNS
¢220
grilled prawns, black rice & garlic butter sauce
Third
CHEESE
¢70
cheese selection, home made crackers, preserve
CAMPARI ORANGE GATEAU
$70
orange sorbet, campari treacle, pistachio crumble
RED VELVET FONDANT(20 MINUTES
¢70
trilogy of cheese, mascarpone & cream cheese ice cream, ricotta torte
DEATH BY CHOCOLATE
¢70
chocolate cremeux filled white chocolate dome, ginger crumble, marshmallow parfait, hot chocolate
MILK TRIO
¢70
cornflakes infused milk panna cotta, milk pie, malted ice cream
Opening Hours
- Monday12:00 PM – 12:00 Am
- Tuesday12:00 PM – 12:00 Am
- Wednesday12:00 PM – 12:00 Am
- Thursday12:00 PM – 12:00 Am
- Friday12:00 PM – 12:00 AM
- Saturday12:00 PM – 12:00 Am
- Sunday12:00 PM – 12:00 AM
Location
Address: Villagio-Alto Towers, N Airport Rd, Accra
Contact Details
Tel: +233 55 155 9949 | +233 20 547 7648
Website: Fatfish.restaurant
